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Please use this identifier to cite or link to this item: https://rep.polessu.by/handle/123456789/22720
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dc.contributor.authorРупасова, Ж.А.-
dc.contributor.authorРешетников, В.Н.-
dc.contributor.authorВолотович, А.А.-
dc.contributor.authorВасилевская, Т.И.-
dc.contributor.authorЯковлев, А.П.-
dc.contributor.authorПинчукова, Ю.М.-
dc.contributor.authorRupasova, Zh.A.-
dc.contributor.authorReshetnikov, V.N.-
dc.contributor.authorVolotovich, A.A.-
dc.contributor.authorVasilevskaya, T.I.-
dc.contributor.authorYakovlev, A.P.-
dc.contributor.authorPinchukova, Yu.M.-
dc.date.accessioned2021-07-13T09:55:26Z-
dc.date.available2021-07-13T09:55:26Z-
dc.date.issued2011-
dc.identifier.citationСравнительная оценка влияния биотического и абиотических факторов на биохимический состав плодов интродуцированных в Беларуси видов сем. Ericaceae / Ж.А. Рупасова [и др.] // Доклады Национальной академии наук Беларуси. – 2011. – Т. 55, № 1. – С. 81-85 : табл.ru
dc.identifier.urihttps://rep.polessu.by/handle/123456789/22720-
dc.description.abstractThe results of relative research of the influence of biotic and abiotic factors on the variability of 32 quantitative characteristics of the biochemical composition of fruits of 30 taxon strange introduced to Belarus in 3 kinds family Ericaceae: V. corymbosum L., V. vitis-idaea L .and Oxycoccus macrocarpus (Ait .) Pers.) in the perennial cycle of observation are presented.ru
dc.language.isoruru
dc.rightsоткрытый доступru
dc.subjectEricaceaeru
dc.subjectбиохимический состав плодовru
dc.titleСравнительная оценка влияния биотического и абиотических факторов на биохимический состав плодов интродуцированных в Беларуси видов сем. Ericaceaeru
dc.title.alternativeComparative evaluation of the influence of biotic and abiotic factors on the biochemical composition of fruits of the strange kind family Ericaceae introduced to Belarusru
dc.typeArticleru
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