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Please use this identifier to cite or link to this item: https://rep.polessu.by/handle/123456789/28351
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dc.contributor.authorShumak, V.-
dc.date.accessioned2023-03-16T13:18:22Z-
dc.date.available2023-03-16T13:18:22Z-
dc.date.issued2013-
dc.identifier.citationShumak, V. Эффективность процесса выращивания и оценка риска потери массы рыбы = Efficiency of process of cultivation and the assessment of risk of loss of weight of fish / V. Shumak // Проблемы регионального и местного развития сельских районов в Европе = Problems of regional and local development diversity of rural areas in Europe : international conference materials faculty of economics West Pomeranian University of Texhnology in Szczecin, 20-21.06.2013 / Zachodniopomorski Uniwersytet Technologiczny w Szczecinie ; ed. B. Mickiewicz. – Szczecin: Foundation European Institute of Sustainable Development, 2013. – С. 277-281.ru
dc.identifier.urihttps://rep.polessu.by/handle/123456789/28351-
dc.description.abstractEach technological stage is an achievement of a certain weight. The big duration of the period of cultivation of a landing material reduces possible risks of loss of weight.ru
dc.language.isoruru
dc.rightsоткрытый доступru
dc.subjectрыбное хозяйствоru
dc.subjectрост рыбыru
dc.subjectводоемы комплексного назначенияru
dc.subjectпериод выращиванияru
dc.subjectобмен веществru
dc.subjectfisheryru
dc.subjectgrowth of fishru
dc.subjectreservoirs of complex appointmentru
dc.subjectcultivation periodru
dc.subjectmetabolismru
dc.titleЭффективность процесса выращивания и оценка риска потери массы рыбыru
dc.title.alternativeEfficiency of process of cultivation and the assessment of risk of loss of weight of fishru
dc.typeArticleru
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